| Título |
Título do periódico |
Autor principal |
| AFLATOXIN M1 AND B 1 IN COLOMBIAN MILK POWDER AND ESTIMATED RISK EXPOSURE |
(1939-3210) FOOD ADDITIVES & CONTAMINANTS. PART B. SURVEILLANCE COMMUNICATIONS |
KAREN VANESSA MARIMON SIBAJA |
| AQUATIC ORGANIC MATTER: CLASSIFICATION AND INTERACTION WITH ORGANIC MICROCONTAMINANTS |
(0048-9697) SCIENCE OF THE TOTAL ENVIRONMENT |
VANDA ARTIFON PEREIRA |
| CLEAN-UP PROCEDURE DEVELOPMENT AND METHOD VALIDATION FOR PESTICIDE RESIDUES ANALYSIS IN CARROTS |
(1936-976X) FOOD ANALYTICAL METHODS (INTERNET) |
MARCIA HELENA SCHERER KURZ |
| DEVELOPMENT AND VALIDATION OF A METHOD FOR THE ANALYSIS OF PYRETHROID RESIDUES IN FISH USING GC-MS |
(0308-8146) FOOD CHEMISTRY |
FABIO FERREIRA GONCALVES |
| DIRECT DETERMINATION OF ZN, CD, PB AND CU IN WINE BY DIFFERENTIAL PULSE ANODIC STRIPPING VOLTAMMETRY |
(2306-5710) BEVERAGES |
JULIANA VILLELA MACIEL |
| KRESOXIM-METHYL AND FAMOXADONE AS ACTIVATORS OF TOXIGENIC POTENTIAL OF |
(1944-0049) FOOD ADDITIVES & CONTAMINANTS. PART A. CHEMISTRY, ANALYSIS, CONTROL, EXPOSURE & RISK ASSESSMENT (PRINT) |
CARMEN LUIZA DE AZEVEDO COSTA |
| MERCURY AND SELENIUM IN THE BRAZILIAN SUBTROPICAL MARINE PRODUCTS: FOOD COMPOSITION AND SAFETY |
(0889-1575) JOURNAL OF FOOD COMPOSITION AND ANALYSIS (PRINT) |
NICOLAI MIRLEAN |
| OCHRATOXIN A REDUCTION BY PEROXIDASE IN A MODEL SYSTEM AND GRAPE JUICE |
(1517-8382) BRAZILIAN JOURNAL OF MICROBIOLOGY |
NATHALI SAIAO NORA |
| POLYSACCHARIDES DERIVED FROM NATURAL SOURCES APPLIED TO THE DEVELOPMENT OF CHEMICALLY MODIFIED ELECTRODES FOR ENVIRONMENTAL APPLICATIONS: A REVIEW |
(2214-1588) TRENDS IN ENVIRONMENTAL ANALYTICAL CHEMISTRY |
JULIANA VILLELA MACIEL |
| REMOVAL OF EPOXICONAZOLE AND PYRACLOSTROBIN FROM HIGHLY CONTAMINATED EFFLUENT (GRAMS PER LITER LEVEL): COMPARISON BETWEEN OZONE AND SOLAR STILL DECONTAMINATION USING REAL FIELD CONDITIONS |
(0048-9697) SCIENCE OF THE TOTAL ENVIRONMENT |
RODRIGO BARCELLOS HOFF |
| VIBRATIONAL EXTRACTION QUECHERS FOR ANALYSIS OF ANTIPARASITIC AGENTS IN FISH BY LIQUID CHROMATOGRAPHY COUPLED WITH TANDEM MASS SPECTROMETRY |
(1618-2642) ANALYTICAL AND BIOANALYTICAL CHEMISTRY (PRINT) |
LENISE GUIMARAES DE OLIVEIRA |
